The Cottage Gourmets are committed to giving you a great meal at a price you can afford. We will custom design your menu to create a unique experience for your event. Here are some pricing guidelines:
Our off-site catering pricing:
We price per plate or per person.
[Per person or per plate means the entire meal for one person, which may mean any combination of main dish, salad vegetables, breads or whatever you choose to have.]
We work with a graduated scale for the minimums
[minimums are the least expensive options for meals and do not include all menu selections]
- 10-14 people will be $30.00 per plate
- 15-24 people will be $25.00 per plate
- 25-34 people will be $15.00 per plate
- Above 34 people the minimum is $12.00 per person
On Site Catering (at Fairhaven Farms)
Pricing begins at $10.00 per plate. There is however, a $150 minimum.
Once you have decided on using the Cottage Gourmets for your event, a deposit will be required to hold the date. The amount of the deposit will be based on an estimate of the total number of people at your event. Once we agree on the menu and the estimated number of guests, we require a 1/3 deposit, with the balance due on the day of the event. The date of your event is not guaranteed until we have received the deposit.
We don’t at this time take credit cards. However, PayPal is an option.