Saturday, July 8, 2023 (5:30 pm)
Mid-summer dinner
$40 per person
Appetizers
Street corn cups with avocado crema
Main course
Summer chicken with tomato basil salad and creamy mascarpone served over ravioli.
Sourdough bread with garlic butter
Dessert
Strawberry rhubarb cobbler
Saturday, July 29, 2023 (5:30 pm)
Annandale Farmers Market Fund Raiser
$50
Enjoy the gardens at Fairhaven Farm while sampling appetizers that feature foods at the Farmers Market .
Appetizer wine pairing
(Wine choices are yet to be determined)
Root vegetable tian with parmesan
Goat chefreeze-driedeze dried fruit and a maple syrup reduction
Corn puddings with chimichurri
Danish rye with smoked salmon
Sicilian chicken meatballs on aguettes, with tomatoes and olives
Saturday, August 12, 2023 (5:30 pm)
$50.00 per person
Appetizer
Tomato sandwiches on focaccia
Main course
Smoked beef brisket
Roasted potato salad
Farmers Market Salad with Ranch dressing
Cornbread with honey butterer
Dessert
Apple custard with shortbread
Saturday, September 9, 2023 (5:00 pm)
Wine Dinner
$80.00 per person
It is featuring a four-course meal, each accompanied by a tasting of a California wine.
Guests are welcome to bring additional wine or other beverages.
Appetizers in the garden
Shrimp and corn salsa
Whipped goat cheese with marinated olives and tomatoes
Mushroom pate with baguettes
Main Course
Autumn pork with apple creme
Mashed root vegetables
Salad
Grapefruit salad with pears and honey
Bread
Seeded rye bread
Dessert
Apple crisp
Friday, October 6, 2023 (5:30 pm)
German dinner
$35 per person
Appetizer
Pretzels with honey mustard
Main course
Sauerbraten
Red potatoes with parsley
Cabbage with sausage and cream
Salad
Beet and apple salad
Bread
Rye bread
Dessert
Apple pie tasting
Which apple makes the best pie? You be the judge!
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